we were hungry. we had a lot of ideas. and we wanted something different.
we drew inspiration from our stir-fry and salad, create-your-own brainchild, honeygrow. how could we serve up our specially designed noodles, housemade sauces + dressings into cities far + wide?
so we went into the kitchen, kicked ideas around with our Chef, and what we came out with is minigrow. a streamlined experience from start to finish that meets our seriously high standards. served up in a way that lets you get creative. straight up nourishing foods + and no bs.
and one more thing...we’ll be collaborating with some of our favorite Chefs in the biz to constantly keep reinventing how creative slow food, served fast, can be.